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Czy edycja oznaczona jest jako drobna (ta funkcja została wyłączona z użycia) (minor_edit)
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Tytuł strony (bez przestrzeni nazw) (page_title)
'Vegetarian Hummus Bowl Recipe'
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'Vegetarian Hummus Bowl Recipe'
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Nowa treść strony, po modyfikacji (new_wikitext)
'For a more full-bodied taste, improve the tahini by up to 2 cups. There’s no need for cheese if you use cilantro-laced hummus to hold pita quesadillas collectively. I made this and it didn’t quite prove nicely! The used 3/4th the parsley amount for the salad and even then it was an excessive amount of/ too overpowering. Hummus additionally has a decent quantity of carbs.<br><br>Store and reheat falafel individually. Serve with additional sauce of selection – we favor our 3-Ingredient Tahini Sauce! We additionally add some contemporary lemon juice, chili garlic sauce, and pita on the side . Yes, we've falafel evening and it’s the highlight of my week. Preheat oven to 425 degrees F. Combine cauliflower, broccoli and garlic on a rimmed baking sheet.<br>I’ve been slowly making increasingly of your recipes and making an attempt them out with my women too. One factor I wished to ask is where you get your bowls from? I’ve been looking for something comparable everywhere I can think of so that I can plate everything and yet still keep issues separate. Sometimes my picky eaters get bent out of practice if too many issues are blended up. So, I had this for lunch right now and it was amazing!<br>Brimming with colourful roasted vegetables, these plant-based mostly meal-prep lunch bowls are high in fiber to keep you full through the afternoon. The straightforward roasted veggies are based mostly on a preferred recipe from our sister magazine . Feel free to make use of your favourite store-purchased [https://hummusbowls.com/ hummus] to chop down on prep time, or make a batch of your personal .<br>These vegetarian bowl recipes are excellent for your weekly meal-prep.First, couscous is probably considered one of my favourite grains.To cook dinner, thaw and cook dinner per recipe instructions for simple, weeknight meals.I was shy on fresh parsley so I ground up recent kale and spinach to make the green salad.First put together falafel by following this 30-Minute Kale Falafel recipe.Snacks meets dinner in this quick and straightforward plant-based recipe that proves that dinnertime doesn’t should really feel like a chore.<br>To keep this bowl a 30-minute recipe, I make these falafel forward of time and pan-fry them as wanted! Best life hack ever, and I all the time have falafel able to go when I need them. If you're looking for a way to make use of plant-based mostly "meat" merchandise in scrumptious ways, that is it.<br>He requests a version of this hen almost every week so as soon as it’s shredded, you'll be able to toss it right into this salad and it has so much flavor. You can even take this bowl + that chicken and toss all of it over greens! I love that there are such a lot of choices. A do-it-yourself oil-free tackle harissa adds kick and a deliciously nuanced smoky taste to an easy-to-make hummus.'
Diff wszystkich zmian dokonanych podczas edycji (edit_diff)
'@@ -1,0 +1,1 @@ +For a more full-bodied taste, improve the tahini by up to 2 cups. There’s no need for cheese if you use cilantro-laced hummus to hold pita quesadillas collectively. I made this and it didn’t quite prove nicely! The used 3/4th the parsley amount for the salad and even then it was an excessive amount of/ too overpowering. Hummus additionally has a decent quantity of carbs.<br><br>Store and reheat falafel individually. Serve with additional sauce of selection – we favor our 3-Ingredient Tahini Sauce! We additionally add some contemporary lemon juice, chili garlic sauce, and pita on the side . Yes, we've falafel evening and it’s the highlight of my week. Preheat oven to 425 degrees F. Combine cauliflower, broccoli and garlic on a rimmed baking sheet.<br>I’ve been slowly making increasingly of your recipes and making an attempt them out with my women too. One factor I wished to ask is where you get your bowls from? I’ve been looking for something comparable everywhere I can think of so that I can plate everything and yet still keep issues separate. Sometimes my picky eaters get bent out of practice if too many issues are blended up. So, I had this for lunch right now and it was amazing!<br>Brimming with colourful roasted vegetables, these plant-based mostly meal-prep lunch bowls are high in fiber to keep you full through the afternoon. The straightforward roasted veggies are based mostly on a preferred recipe from our sister magazine . Feel free to make use of your favourite store-purchased [https://hummusbowls.com/ hummus] to chop down on prep time, or make a batch of your personal .<br>These vegetarian bowl recipes are excellent for your weekly meal-prep.First, couscous is probably considered one of my favourite grains.To cook dinner, thaw and cook dinner per recipe instructions for simple, weeknight meals.I was shy on fresh parsley so I ground up recent kale and spinach to make the green salad.First put together falafel by following this 30-Minute Kale Falafel recipe.Snacks meets dinner in this quick and straightforward plant-based recipe that proves that dinnertime doesn’t should really feel like a chore.<br>To keep this bowl a 30-minute recipe, I make these falafel forward of time and pan-fry them as wanted! Best life hack ever, and I all the time have falafel able to go when I need them. If you're looking for a way to make use of plant-based mostly "meat" merchandise in scrumptious ways, that is it.<br>He requests a version of this hen almost every week so as soon as it’s shredded, you'll be able to toss it right into this salad and it has so much flavor. You can even take this bowl + that chicken and toss all of it over greens! I love that there are such a lot of choices. A do-it-yourself oil-free tackle harissa adds kick and a deliciously nuanced smoky taste to an easy-to-make hummus. '
Nowy rozmiar strony (new_size)
2854
Stary rozmiar strony (old_size)
0
Linie dodane podczas edycji (added_lines)
[ 0 => 'For a more full-bodied taste, improve the tahini by up to 2 cups. There’s no need for cheese if you use cilantro-laced hummus to hold pita quesadillas collectively. I made this and it didn’t quite prove nicely! The used 3/4th the parsley amount for the salad and even then it was an excessive amount of/ too overpowering. Hummus additionally has a decent quantity of carbs.<br><br>Store and reheat falafel individually. Serve with additional sauce of selection – we favor our 3-Ingredient Tahini Sauce! We additionally add some contemporary lemon juice, chili garlic sauce, and pita on the side . Yes, we've falafel evening and it’s the highlight of my week. Preheat oven to 425 degrees F. Combine cauliflower, broccoli and garlic on a rimmed baking sheet.<br>I’ve been slowly making increasingly of your recipes and making an attempt them out with my women too. One factor I wished to ask is where you get your bowls from? I’ve been looking for something comparable everywhere I can think of so that I can plate everything and yet still keep issues separate. Sometimes my picky eaters get bent out of practice if too many issues are blended up. So, I had this for lunch right now and it was amazing!<br>Brimming with colourful roasted vegetables, these plant-based mostly meal-prep lunch bowls are high in fiber to keep you full through the afternoon. The straightforward roasted veggies are based mostly on a preferred recipe from our sister magazine . Feel free to make use of your favourite store-purchased [https://hummusbowls.com/ hummus] to chop down on prep time, or make a batch of your personal .<br>These vegetarian bowl recipes are excellent for your weekly meal-prep.First, couscous is probably considered one of my favourite grains.To cook dinner, thaw and cook dinner per recipe instructions for simple, weeknight meals.I was shy on fresh parsley so I ground up recent kale and spinach to make the green salad.First put together falafel by following this 30-Minute Kale Falafel recipe.Snacks meets dinner in this quick and straightforward plant-based recipe that proves that dinnertime doesn’t should really feel like a chore.<br>To keep this bowl a 30-minute recipe, I make these falafel forward of time and pan-fry them as wanted! Best life hack ever, and I all the time have falafel able to go when I need them. If you're looking for a way to make use of plant-based mostly "meat" merchandise in scrumptious ways, that is it.<br>He requests a version of this hen almost every week so as soon as it’s shredded, you'll be able to toss it right into this salad and it has so much flavor. You can even take this bowl + that chicken and toss all of it over greens! I love that there are such a lot of choices. A do-it-yourself oil-free tackle harissa adds kick and a deliciously nuanced smoky taste to an easy-to-make hummus.' ]
Linie usunięte podczas edycji (removed_lines)
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Unixowy znacznik czasu „timestamp” dla zmiany (timestamp)
1625434616